비회원 일식 0 89 07.08 18:09 메밀구이를 처음 만들어서 닭고기찜과 김치를 곁들여 먹었는데 정말 익숙한 맛이었어요. 메밀은 메밀국수에만 쓰이는 줄 알았는데 한… I made roasted buckwheat for the first time and I ate it with braised chicken and kimchi and I swear it tasted so familiar. I thought buckwheat was only for soba noodles or is it more common in Korea and I didn't realize it? 이 글을 SNS로 공유하기
